The drive up to Karkala is splendid in the rains, especially the stretch after Hassan
The Jains here, attired like their brethren up north, speak the local languages of Kannada, Tulu and Konkani with a distinctly different accent. Jainism is believed to have taken root in Karnataka in the 6th century BCE when Lord Mahavir travelled to these parts and won over King Jivandhara of Hemangada and his courtiers, who became his disciples. By the 10th century CE, Jainism had spread all along the Karavali coast and in the towns and villages along the Western Ghats, bestowing piety and some of the most famous monuments in India to Karnataka. Karkala is among the most important of these sacred places. From the centre of this picturesque little town rises the 300-ft-high Gommata Betta, crowned with a 41.5 ft monolith of Lord Bahubali, the first Jain tirthankara. Visible for miles around, the colossus sends a regal welcome to pilgrims.
THINGS TO SEE AND DO
Karkala, in parts, appears as aged as Mother Nature herself. Ancient shrines rub shoulders with newer temples and Mangalore-tiled cottages nestle amid concrete buildings. Come here to replenish your spiritual side.
Bahubali Monolith
A wide staircase carved into the rock ends before towering granite walls and an ornate gateway at the heart of Karkala. Overlooking the sprawling, stone-flagged courtyard stands the majestic statue of Bahubali, or Gommateshwara, consecrated on February 13, 1432 by the Bhairasa dynasty, feudatories of the Vijayanagar rulers. Climb up to the pedestal for a close examination of the gigantic statue, a bird’s eye view of Karkala and of the paddy-green countryside.
A Mahamastakabhisheka, or ceremonial anointment of the statues is performed every 12 years, and is a big event in the Jain calendar. Water is poured in a purification rite from 1,008 kalashas (pots). This is followed by abhisheka (ceremonial bathing), heralded with bugles and the beating of drums. Hundreds of containers of milk are emptied on to Bahubali’s head, followed with rice powder that cascades down in clouds of white. The statue is then anointed with coconut water, sugarcane juice, liquid turmeric and red sandalwood paste.
In front of thousands of assembled Jain pilgrims, monks shower rose petals, before washing the statue. Then, oil lamps are lit all around creating a stunning sight.
Chaturmukha Basadi
On another hill opposite the monolith is this basadi (Jain temple). Completed in 1586, it has four identical carved gate ways built into high walls. It houses lifesized statues of three tirthankaras – Sri Arhat, Malli and Suvrata, small images of the 24 tirthankaras and one of Padmavathi Yakshi. The intricately carved Manasthambha Pillar adorns the square in front of the basadi.
Other must-see temples here include the Ananthashayana Temple, and the Mahamaya Mukhya Prana Temple.
Hiriangadi
Hiriangadi, a kilometre from Karkala, is worth a visit for its Neminath Basadi complex, dwarfed by a 60-ft-tall Manasthamba. The complex also has many basadis as well as the Bhujabali Brahmacharya Ashram.
Attur
This town, 8 km before you hit Karkala, is famous for the St Lawrence Church, built in 1845. The shrine and the parish have a rich history, and receive pilgrims from all over the world, for people swear that their prayers have been answered here. The village also has a fine temple of Mahalingeshwara, with a copper-plated garbhagriha.
Moodabidri
About 16 km before you hit Karkala on the winding ghat roads nestles Moodabidri, another important Jain centre. Moodabidri earned its name from the lush bamboo thickets that thrived in its eastern portion (mooda means eastern portion, bidri means bamboo), though there are hardly any left today.
Legend has it that a Jain monk from Sravanabelagola unearthed a granite image of Tirthankara Parshvanath. The idol was installed in a temple built around it, known as Guru’s Basadi. The town flourished after the installation and the grateful townsfolk built 18 splendid basadis. Ancient palm leaf manuscripts are preserved at Guru’s Basadi.
Wealthy Jain merchants, under the direction of the Vijayanagar Governor, Devaraya Wodeyar, built Moodabidri’s thousand-pillared Tribhuvana Tilaka Choodamani Basadi between 1429 and 1430. The temple is housed within a walled enclosure in the heart of the town. The approach is through a narrow street that leads to an imposing gateway. In the centre of the open quadrangle is the basadi, with pillars each carved in different styles. From here, one walks through two large hallways covered with gabled and tiled wooden roofs, highly reminiscent of Sri Lankan temples. Beyond lies the sanctum sanctorum.
Moodabidri is believed to have been a Jain centre since the beginning of the Christian era, and developed as the Kashi of the Jains in south India. Most of the town’s inhabitants were traders who did business with merchants from Africa and China from the small ports on the coast.
Racing Season
Karkala-Moodabidri’s famous Kambala water buffalo races are held throughout the area from November to February. Paired buffaloes from all over the district race through the paddies to the beat of drums. Don’t miss a race if you get the opportunity. The action is also followed by much drinking and merriment.
WHERE TO STAY
Most of the options in Karkala are basic and are centrally located around the bus stand. Base your stay instead in Moodabidri, which has very good options. If you do need to stay in Karkala, Hotel Suhag (Tel: 08258-231991/ 92; Tariff: ₹624-1,890) offers room service, laundry facilities and a restaurant.
Hotel Prakash (Tel: 234981; Tariff: ₹700-2,020) in the same area is another option, with a restaurant and room service.
Moodabidri offers the best stay options. Pancharatna International (Tel: 08258-238152-56; Tariff: ₹500-2,250) near the bus stand has 55 rooms. Navami Comforts (Tel: 236011-13; Tariff: ₹500-1,600) in Navami Plaza Complex has 40 rooms and two dorms. The pick is Soans Resort (Tel: 236261; Tariff: ₹2,500), located in a beautiful farm at Belvai, 4 km from Moodabidri.
WHERE TO EAT
Believe it or not, even though this is the home of the legendary ‘Udupi Hotel’, it’s hard to come by any eatery that serves a mouth-watering, crisp masala dosa or a plate of fluffy rice idlis.
Sagar Restaurant (Tel: 08258-230602), located in Karkala’s Gopal Tower, serves south and north Indian and Chinese food. Amrita Restaurant on Market Road has south-Indian vegetarian fare. Try the surnalli dosa.
Nonvegetarian fare can be had at Madhura Restaurant (Tel: 235630), half a kilometre from Karkala’s bus stand on the Mangalore Road. Try the Madhura Special thali and the ghee roast dosa.
In Moodabidri itself, Hotel Sharada in Lavantha Complex serves only vegetarian food. Hotel Kadal, near the bus stand offers both vegetarian and nonvegetarian. Golden Gate, at Alangar Junction, 2 km from Moodabidri towards Karkala has separate south-Indian vegetarian and nonvegetarian restaurants. The latter serves south and north Indian and Chinese cuisines and also has a bar. Try the tandoori machhi here.
Most of the hotels’ restaurants are open to non-guests as well.
When to go September to March Location The holy town of Karkala is tucked into the Siradhi Ghats above the coast, 44 km from Udupi Air Nearest airport: Bajpe, Mangalore Rai Nearest rail: Udupi
THE INFORMATION |
Tourist Offices Department of Tourism Government of Karnataka No. 49, Second Floor, Khanija Bhavan Race Course Road, Bengaluru Tel: 080-22352828 W karnatakatourism.org, |
KSTDC Central Reservation Office Badami House, NR Square, Bengaluru Tel: 43344334/ 37 Cell: 08970650070 W karnatakaholidays.net |
KSTDC A One-Stop-Shop No 8, Papanna Lane St Mark’s Road Bengaluru Tel: 43464351/ 53 |
Jungle Lodges & Resorts GF, West Entrance, Khanija Bhavan Race Course Road Bengaluru Tel: 40554055 W junglelodges.com |
Tourist Information Counter Bengaluru International Airport Devanahalli. Cell: 08970650072 |
Kempegowda Bus Station (Majestic) Bengaluru Tel: 22356246 Cell: 08970650075 |
Department of Tourism Govt of Karnataka, KSTDC Hotel Complex Ramdurgi Road, Badami Tel: 08357-220414 |
Bahubali
Chaturmukha Basadi
Gomata Betta