Take a look at these mouth-watering dishes from coastal regions all around the globe

 

An authentic Greek-Mediterranean platter
An authentic Greek-Mediterranean platter
A buffet of luxurious Mediterranean snacks
A buffet of luxurious Mediterranean snacks
Kokoda: A Fijian variety of ceviche made with raw fish enriched with coconut milk to balance out all the acids
Kokoda: A Fijian variety of ceviche made with raw fish enriched with coconut milk to balance out all the acids
Goan prawn curry served with steaming idli
Goan prawn curry served with steaming idli
Mount-cooked blue crabs served with beer
Mount-cooked blue crabs served with beer
Octopuses drying in the sun in Santorini, Greece
Octopuses drying in the sun in Santorini, Greece
Shrimps grilled with beer
Shrimps grilled with beer
A traditional Portuguese lunch with grilled sardines at a restaurant terrace in Algrave, Portugal
A traditional Portuguese lunch with grilled sardines at a restaurant terrace in Algrave, Portugal