The Dubai Food Festival 2015 will be a city-wide celebration of food that exhibits the Emirate’s development as a gastronomic destination. The 23-day programme, from February 6 to February 28, will include food-related trade events, activities and appearances by food celebrities. The festival will highlight the variety, creativity and the cosmopolitan nature of Dubai’s culinary offerings, from five-star gourmet dining to everyday restaurants and cafés for all budgets. Some of the key themes of the festival are Emirati Cuisine, Home-grown, Multicultural Dining & Street Food and International Chefs and Restaurants. Besides the 2014 event favourites such as Beach Canteen, Dubai Food Carnival, Taste of Peru, Gulf Food, etc, there will be a slew of new events such as the region’s first foodie film nights, the Dubai Food & Film;  The Dine on the Creek where celebrity chefs will take over the kitchens of Dubai Creek’s iconic floating restaurants. 
For more info: www.dubaifoodfestival.com